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Cereals are the most versatile breakfast foods. It is a quick and easy meal to make. Cereals can be prepared in a number of ways.
They can be cooked as porridge, made into ice-creams or pancakes, and even added to cakes for decoration purposes.
There are many different types of cereals available in the market which can also be combined with other ingredients to create a variety of recipes.
However, they do at times get soggy. In this post, we’ll talk about how do you keep cereal from getting soggy?
Let’s find out!
How Do You Keep Cereal From Getting Soggy?
Cereal gets soggy when it’s left in milk for too long. The longer the cereal is soaked in milk, the softer and more soggy it becomes. This happens because milk slowly diffuses into the cereal through its porous structure, eventually causing it to become saturated with water.
The key to avoiding sogginess is to prevent this milk absorption from happening in the first place. There are several ways you can do this…
3 Best Popular Choice For Cereals
- Cap’N Crunch Cereal, Crunchberries, 13oz
- Lucky Charms, Gluten Free Marshmallow Breakfast Cereal with Unicorns, 26.1 oz
- Honey Nut Cheerios, Breakfast Cereal with Oats, Gluten Free, 27.2 oz
1. Little Each Time
Why do we put little cereal in milk each time, instead of adding it all at once?
You can’t just pour the cereal into your bowl and expect it to stay crispy. The extra milk will soften the cereal and turn it soggy before you even complete eating your breakfast.
2. Immediate Eating
The best way to avoid soggy cereal is by eating it immediately after you pour the milk. If you let it sit with the milk for too long, the cereal will soak up all of the moisture and turn soft and mushy.
The longer you wait to eat your breakfast, the more likely you are to face a bowl of soggy cereal! Just remember: Cereal can be great as a snack or as dessert, but if you are looking for an actual meal, make sure not to let your cereal sit in milk for too long.
You’ll get a much better experience if you eat right away.
3. Air Tight Your Cereals
Soggy cereal is a serious problem. Soggy cereals are probably the worst thing in the world, and can ruin any kind of morning.
Storing your cereal in either an airtight container or plastic bag (the latter requires less space).
Wrapping It Up
Surely, no one really likes to eat soggy cereals. It’s a general way how people react towards eating cereals.
The above strategies will allow you not to get your cereals soggy anymore.
Use one of the 3 strategies shown above or use the combination of all 3 to get the best results or as required.